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Nadia cooking up a storm with Casalare Premium Pasta Penne
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Raywin baked those yummy Basco Gluten Free Chocolate Chip Muffins
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Maxine from Coeliac Society volunteering her time to look after the Gluten Free tables during Coeliac Awareness Week
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Casalare Premium Pasta Penne - Tastes great !!
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Pacific Harvest - Louise always does such great tastings. Very innovative because she has such specialty sea vegetables
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| Bob's Red Mill Hearty Wholegrain Bread Mix |
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567gm
This mix makes a memorable and satisfying loaf loaded with plump raisins and infused with cinnamon. Delicious sliced and toasted or used for French Toast. This household staple and treat is easy to make by bread machine or by hand. Makes 1-1/2 lb loaf. Specially designed for those sensitive to wheat or gluten, this mix contains: potato starch, raisins, whole grain sorghum flour, tapioca flour, molasses powder (molasses, maltodextrin, silicon dioxide), sea salt, active dry yeast, xanthan gum, cinnamon, guar gum, natural vanilla powder (sugar, cornstarch, vanilla extract).
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